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New South Carolina Cookbook
From shrimp-okra gumbo to peach crepes, this volume provides nearly 600 recipes of quintessential southern cooking. Some accomplished state cooks share prized family recipes, and each dish has been analyzed for nutritional content.
220,00 DH
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From shrimp-okra gumbo to peach crepes, this volume provides nearly 600 recipes of quintessential southern cooking. Some accomplished state cooks share prized family recipes, and each dish has been analyzed for nutritional content.
| ISBN / EAN | 9781570031120 |
|---|---|
| Auteur | Leaders, S.C. Family and Community |
| Editeur | University of South Carolina Press |